High Dry Farm, Sultan, Washington….Certified Organic
At High and Dry Farm, our backs are aching from picking and packing hundreds of pounds of vegetables each day. Figs, tomatoes, potatoes, cucumbers, and zucchini are all in peak season and bushels of Italian prune plums will ripen this week.
We just picked 50 lb of Gamay grapes. The Pinot noir grapes will be ready next week. Now if we just had a stemmer crusher machine.
At our last farmer’s market of the year several folks stopped to say how beautiful the apples were, but I sold exactly 3 apples. Seriously? We have several hundred pounds to move.
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