High Dry Farm, Sultan, Washington….Certified Organic
And so is our farmstand.
Here is what is presently available at our farmstand. Order these items on-line here –> https://grownby.app/farms/high-dry-farm/shop then pick them up the following day at the farmstand. A few of these items will be kept in stock at the farmstand for in-person purchase.
High & Dry Farm’s self-serve farmstand is open during daylight hours every day of the year. This week we are selling the following certified organic produce:
Visit us at 32814 120th St. Sultan, WA
We are presently selling these fresh fruit and vegetables:
We are presently selling these fresh vegetables:
Days are getting shorter and nights are getting colder. High & Dry Farm is still producing terrific crops of tomatoes, but this will last for just a week or two more.
This week, at our farmstand, and at tomorrow (Thursday’s) Snohomish Farmers Market, we will be selling:
Every year we try out a few new vegetables, and every year we fall in love with one of them. This year, it is yellow Romano beans – Meraviglia di Venezia – fantastica!
Romano beans are seldom seen in markets in this country, but they are much-loved in Europe, and especially in Northern Italy, where they are an essential staple. This variety is colorful, tender, and flavorful. Cook them like any green bean, or add them to minestrone soup as Italians have been doing for centuries.
We will be selling them at the Snohomish Farmers Market (3pm-7pm) this Thursday, but quantities are limited, so don’t be late!
Here is a partial list of what will be on sale at the Farmers Market –
This week our farmstand is well stocked with beautiful produce! We have heirloom tomatoes, 5 varieties of summer squash, 3 varieties of cucumbers, onions, green beans, cabbage, leeks, kale, basil, potatoes, and eggplant.
Thursday we returned from the Snohomish Farmers Market with some unsold produce (basil, tomatoes, eggplant) and a beautiful loaf of Sea-Salt Focaccia bread from The Cottage Bakery. We made a simple basil pesto (with just basil, olive oil and Parmasan cheese). We sliced the focaccia, smeared it with pesto, topped it with sliced tomato, grilled eggplant slices and fresh mozzarella. Honestly, it was the most delicious sandwich we have ever eaten!
And for one of the best and simplest soups you will ever taste – try our leek and potato soup recipe.
High & Dry Farm’s self-serve farmstand presently has these certified organic items for sale-
Farmstand address: 32814 120th St. SE, Sultan, WA
Fresh vegetables are now available from High & Dry Farm’s new farmstand. Vegetables should be pre-ordered, with payment by credit card here, and then picked up the following day at our farmstand at
32814 120th St. SE, Sultan, WA 98294
All our products are certified organic.
Coming soon – green figs, green beans
Last updated – July 24, 2020
To order, e-mail mark@highanddryfarm.com or text message 425-268-2198
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