Category: Fresh List

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Spring is heating up

And so is our farmstand.

Here is what is presently available at our farmstand. Order these items on-line here –> https://grownby.app/farms/high-dry-farm/shop then pick them up the following day at the farmstand. A few of these items will be kept in stock at the farmstand for in-person purchase.

Fresh List

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Fresh List! October 10

High & Dry Farm’s self-serve farmstand is open during daylight hours every day of the year. This week we are selling the following certified organic produce:

  • English cucumbers $2 each
  • Slicing cucumbers $2 each
  • Bagged arugula $8
  • Bagged fresh basil $5
  • Bagged baby lettuce salad mix $8
  • Bunched kale $4
  • Bell peppers $2 each
  • Green Thai peppers (HOT!!) $5 per quart
  • Bagged potatoes $5
  • Bagged yellow onions $5
  • Acorn squash $3 each
  • Jonathan Apples $0.50 each
  • Bramley Apples $1 each

Visit us at 32814 120th St. Sultan, WA

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Sept. 23 Fresh List

  • High & Dry Farm
  • Self-serve Farmstand
  • 32814 120th St SE, Sultan
  • (off the Basin road)

We are presently selling these fresh fruit and vegetables:

  • Jonathan apples $0.50 each
  • Bramley apples $1 each
  • Green Beans $5 per 1 lb bag
  • Romano Beans $5 per 12 oz bag
  • Fresh Ginger $15 per lb
  • Summer squash (3 zucchini varieties) $1 each
  • English Cucumbers $2 each
  • Slicing cucumbers $2 each
  • Tomatoes $5 per lb
  • Cherry tomatoes $5 per quart
  • Potatoes (3 varieties) $2 per lb
  • Yellow Onions $2 per lb
  • Red Onions $3 per lb

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Sept. 17 Fresh List

  • High & Dry Farm
  • Self-serve Farmstand
  • 32814 120th St SE, Sultan
  • (off the Basin road)

We are presently selling these fresh vegetables:

  • Green Beans $5 per 1 lb bag
  • Romano Beans $5 per 12 oz bag
  • Fresh Ginger $15 per lb
  • Summer squash (3 zucchini varieties) $1 each
  • English Cucumbers $2 each
  • Slicing cucumbers $2 each
  • Tomatoes $5 per lb
  • Cherry tomatoes $5 per quart
  • Potatoes (3 varieties) $2 per lb
  • Yellow Onions $2 per lb
  • Red Onions $3 per lb

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Will you cry when summer’s tomatoes are gone?

Days are getting shorter and nights are getting colder. High & Dry Farm is still producing terrific crops of tomatoes, but this will last for just a week or two more.

This week, at our farmstand, and at tomorrow (Thursday’s) Snohomish Farmers Market, we will be selling:

  • Fresh ginger!
  • Green beans
  • Tomatoes
  • Bell peppers
  • Salad Mix (all lettuces)
  • Cucumbers
  • Potatoes
  • Onions
  • Kale
  • Summer squash (zucchini et al.)

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Our new favorite vegetable

Every year we try out a few new vegetables, and every year we fall in love with one of them. This year, it is yellow Romano beans – Meraviglia di Venezia – fantastica!

Romano beans are seldom seen in markets in this country, but they are much-loved in Europe, and especially in Northern Italy, where they are an essential staple. This variety is colorful, tender, and flavorful. Cook them like any green bean, or add them to minestrone soup as Italians have been doing for centuries.

We will be selling them at the Snohomish Farmers Market (3pm-7pm) this Thursday, but quantities are limited, so don’t be late!

Here is a partial list of what will be on sale at the Farmers Market –

  • Beefsteak tomatoes $5/lb
  • Cherry tomatoes $5/lb
  • Cocktail cucumbers $4/lb
  • English cucumbers $2 each
  • Slicing cucumbers $2 each
  • Yellow Romano beans $7/lb
  • Green beans $5/lb
  • Summer squash $1 each
  • Green peppers $1 each
  • Shishito peppers $4 per quart
  • Braided onions $10 per 5 lb braid
  • Kale (3 varieties) $4 per bunch
  • Salad mix $8 per 10 oz bag
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Adventures in Eating

This week our farmstand is well stocked with beautiful produce! We have heirloom tomatoes, 5 varieties of summer squash, 3 varieties of cucumbers, onions, green beans, cabbage, leeks, kale, basil, potatoes, and eggplant.

Thursday we returned from the Snohomish Farmers Market with some unsold produce (basil, tomatoes, eggplant) and a beautiful loaf of Sea-Salt Focaccia bread from The Cottage Bakery. We made a simple basil pesto (with just basil, olive oil and Parmasan cheese). We sliced the focaccia, smeared it with pesto, topped it with sliced tomato, grilled eggplant slices and fresh mozzarella. Honestly, it was the most delicious sandwich we have ever eaten!

And for one of the best and simplest soups you will ever taste – try our leek and potato soup recipe.

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Available this week at our Farmstand

High & Dry Farm’s self-serve farmstand presently has these certified organic items for sale-

  • Vine-ripened heirloom tomatoes $5 per lb
  • Cucumbers $2 each
  • Green onions $4 per bunch
  • Bagged salad mix $6
  • Bunched kale $4
  • Fresh basil $4 per 2 oz clam shell

Farmstand address: 32814 120th St. SE, Sultan, WA