Winter salad greens

winter salad greens
A week of sunny days does great things for hoophouse greens

The cucumber and pepper crop in hoophouse #1 was ripped out, and replaced with transplanted spinach, arugula, and romaine lettuce and direct-seeded lettuce for salad mix a couple weeks ago. They are doing well, despite nighttime temperatures of 28 degrees.

Sowing Winter Crops

Seeded Hoophouse
Hoophouse seeded with carrots, spinach, and hakurei turnips

After it’s summer crop of tomatoes and peppers, the new hoophouse has been seeded for its winter crop of carrots, spinach, and hakurei turnips. This winter crop is always risky business because germination takes weeks and nothing really grows significantly until day length increases to 10 hours, which happens in the middle of February.

Padron peppers, the original poppers

Padron Peppers

New for the farm this year, padron peppers. These early ripening peppers are a stock item on the menu of Spanish tapas bars. Sauté them in smoking hot olive oil until they brown and blister, sprinkle with salt, and pop them in your mouth! They have just a touch of heat, but every tenth one is a little hotter – Russian roulette with food

The new hoop house begins production

High Tunnel #2

The new hoop house is complete, and it survived the weight of 2′ of wet snow without damage. Although the weather continues to be exceptionally cold (Feb. temperatures have averaged 10 degrees below normal below normal) we have begun transplanting lettuce and hakurei turnip plants. These should be ready for harvest in late April, to be replaced by pepper, eggplant, and tomato plants.